PROTECTED AND PARTIALLY PROTECTED FAT SOURCES FROM RUMINAL DEGRADATION FOR PREGNANT SHEEP
نویسندگان
چکیده
منابع مشابه
Effect of protein-protected fat on ruminal and total nutrient digestibility of sheep diets.
Experiments were conducted to determine the effects of supplementing chopped ryegrass hay with 0, 5, 10, or 20% fat coated with ruminal bypass protein (Prolip on ruminal digestion by cows and nutrient digestibility by sheep. Ruminal disappearances of DM, ADF, and NDF were measured by the in sacco technique using a cannulated cow. Degradation of DM, ADF, and NDF was not affected by protected fat...
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ژورنال
عنوان ژورنال: Veterinária Notícias
سال: 2021
ISSN: 1983-0777
DOI: 10.14393/vtn-v27n1-2021-48345